Goan Recipes

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Prepare Ambot Teekh

Ingredients :

Grinding :
10 Red Chillies
5 pepper
very little Cinnamon
7 - 8 Red Ripe Tomatoes
1 Teaspoon Jeera
Turmeric Powder
5 Garlic Shells

1/2 teaspoon sesame seeds
Salt to taste

Shark Fish.

Preparation :

Heat oil in a pan, add sesame seeds, curry leaves and then the ground masala, fry the masala well and then add water ( masala remain from the grinder ) then let it boil for about 5 minutes and then add shark fish cubes, cook it for about 5 more minutes and then at the end add a little bit of vinegar and put the gas off

Garnish with fresh coriander leaves.

Posted By: Donna D'souza, Mumbai.

13/01/2006

We Recommend You to Look at Our Other Seafood Recipes

seafood Recipe in Goa
1. Prawn Balchao
2. Ambot Tik
3. Crab Curry
4. Bacalhau
5. Shark Ambo Tik
6. Fish Reacheado
7. Goan Fish Head Curry
8. Spiny Lobster
9. Goan Prawn Caldine
10. Fish Caldine
11. Caldeirada
12. Fish Balchao
13. Stuffed Mussels
14. Prawn Curry - 2
15. Goan Prawn Curry - 1
16. Goa Shrimp Curry
17. Apa De Camarao (Prawn Pie)
18. Goan Sambharachi Kodi
19. Fófos De Bacalhau (cod Fish Rolls)
20. Fresh Bombay Ducks (bombils) Stuffed
21. Crab Xec Xec
22. Clams Fritters ( Tisreo Or Kube Dhangar)
23. Fried Clams In Shells
24. Motiallem (tiny Silvery Fish) Sukem
25. Traditional Fish Curry
26. Tisreo Sukhem
27. Crab Curry
28. Galmbo Balchao (shrimp Preserve)
29. Chilli Calamari
30. Kingfish Cake
31. Prawn Pakoras
32. Pomfret Curry
33. Sardinhas A Portuguesa (portuguese Sardines)
34. Fish Temperada
35. Shark Xacuti
36. Squid Chilly Fry
37. Caril De Tomato (Prawns With Tomato)
38. Prawn And Pumpkin Curry
39. Fish Vindaloo
40. Dry Prawn Kismor
41. Prawn Chow Chow
42. Fish Mayonnaise
43. Grilled Fish
44. Rissois De Camarao - Prawn Turnovers