250 grams baby potatoes boiled and peeled
2 red chillies
1/2 inch piece cinnamon stick
1 tsp coriander seeds
1/2 tsp shahjeera
1 small bunch very finely sliced coriander leaves
2 medium sliced tomatoes
1/2 tsp pepper powder
Salt and chilly powder to taste
Pound all the spices together.
Mix with tomatoes and cook till the tomatoes are soft.
Add potatoes and coriander leaves and cook till dry.