Prepare Tendlim (tempeirada)

Ingredients :

50 gherkins
8tbsps. Coconut (grated)
1 tbsps. Coriander seeds
3 flakes garlic
1 tsp. Raw rice
1 tsp. Tamarind
1 onion (sliced)
2 green chilies (sliced)
Juice of a coconut
tsp. Sugar or jaggery
A good pinch of turmeric powder

Preparation :

Wash and slice the gherkins lengthwise.

Grind the next 6 ingredients to a thick paste. Heat a tablespoon of oil and fry the onion till soft.

Mix green chilies and gherkins.

Stir in spice paste and the remaining ingredients. Cook till gherkins are tender, adding slat to taste.

Posted By: Miss. Sandra Fernandes, UK.


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