Goan desserts Recipe

Goan desserts Recipe

1.  Bebinca (Layered Cake) Sweets Recipe in Goa
2.  Three- in- one party custard pudding
3.  Date and walnut pudding
4.  Bebinca
5.  Caramel Custard
6.  Vonn
7.  Royal Vermicilli Kheer
8.  Vanilla Ice Cream
9.  Badami Phirni (Almond and Rice Pudding)
10.  Jelly
11.  Fruit Custard
12.  Perada (Guava cheese)
13.  Banana Ice Cream
14.  Almond Ice Cream

Have a look at one of the above desserts Recipe

Prepare Royal Vermicilli Kheer

ingredients :

Vermicilli-1/2 cup(thin variety)
milk-4 cups
sugar-1/2 to 3/4 cup
cream-1/4 cup
ghee-4 tabs
almonds-2 tabs
cinnamon powder-1 level tsp
bananas-3(small)


preparation :

Fry vermicelli in 2 tabs of ghee, till light gold in colour.

Let it get cold. Skin almonds-chop them into small pieces. Fry in two tabs of ghee, till well toasted.

Boil the milk, add the vermicelli and keep on stirring over low heat till the vermicelli is just cooked and the milk is thick. (Do not over cook the vermicelli).

Reduce heat and add sugar little by little stirring all the time till the sugar dissolves.

Remove from heat, when cold, mix in the cream, almonds, cinnamon powder and chopped bananas.





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