Prepare Grilled Fish
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Ingredients :
1 Pomfret
Juice of 1 lemon
Salt & Pepper to taste
Oil as required
White sauce
For Garnishing
Few slices of tomato
Carrot
Lettuce
Preparation :
Mix salt, pepper & lime juice and marinate the fish for 1 hour.
Heat the griller to medium heat. Grill the fish till done.
Apply white sauce to fish, garnish with few slices of tomato, carrot, lettuce and serve.
We recommend you to look at our other seafood Recipes
- 2. Ambot Tik
- 3. Crab Curry
- 4. Bacalhau
- 10. Fish Caldine
- 11. Caldeirada
- 12. Fish Balchao
- 13. Stuffed Mussels
- 14. Prawn Curry - 2
- 16. Goa Shrimp Curry
- 21. Crab xec xec
- 26. Ambot Teekh
- 27. Tisreo Sukhem
- 28. Crab curry
- 30. Chilli Calamari
- 31. Kingfish cake
- 32. Prawn Pakoras
- 33. Pomfret Curry
- 35. Fish Temperada
- 36. Shark Xacuti
- 37. Squid chilly fry
- 40. Fish Vindaloo
- 41. Dry Prawn Kismor
- 42. Prawn Chow Chow
- 43. Fish Mayonnaise







