Prepare Filoz
Ingredients :
2 cups wheat flour
jaggery
2 eggs
1 cup grated coconut
2 bananas
salt to taste
ghee
Preparation :
Mix jaggery and coconut and keep aside.
Mix wheat flour with a little water and salt, add eggs, bananas and mixed jaggery and coconut. Fry in ghee spoonfuls of the batter.
Posted By: Dharma Chodankar, Panjim, Goa.
16/05/2005
We recommend you to look at our other sweets Recipes
- 1. Neureos
- 2. Cocada
- 3. Dodol
- 4. Sannas
- 5. Sannas -1
- 6. Blancmange
- 8. Marzipan
- 9. Ball
- 10. Nankhatais
- 11. Wheat halwa
- 12. Allebelle
- 13. Bolinhos
- 14. Godshem
- 15. Kulkuls
- 16. Gajar Ka Halwa
- 17. Wheat Tizann
- 18. Sheer Kurma
- 19. Dhonos
- 20. Koiloreo
- 21. Moong Dal Halwa
- 22. Besan ke ladoo
- 23. Motichur Ladoo
- 24. Boondi Ladoo
- 26. Badam Puri
- 27. Coconut Ladoo
- 28. Chivda
- 29. Gulumba
- 30. Shira
- 31. Mysore Pak
- 32. Carrot Halwa
- 33. Mitha Khaja
- 34. Banana Fritters
