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Recipe Type: Chutneys
Recipe Name: Caril De Peixe
Ingredients: (Fish Curry) This is pure Goan soul food! Perfect eaten with nutty-flavoured, thick, red, Goa rice, accompanied by crisp fried small fish or prawns. Almost....
Preparation: Place ground spices in a pan with 2 cups water and sliced onion. Bring to boil, reduce heat and simmer. Cook for about 30 minutes, keeping liquid level constant by adding tamarind pulp. If other souring agents are used instead of tamarind, then add to pan ... more info »
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