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Recipe Type: Seafood

Recipe Name: Fish Vindaloo

Ingredients: 1 king fish (sliced) 8 tbsps ghee or oil Coriander leaves ½ onions (sliced) Salt to taste For grinding: 10 dry chillies 1 tsp cumin seed 1....

Preparation: Grind the masala in vinegar. Fry onions in ghee or oil and fry the masala in it. Put in half cup water, masala, add fish and salt. Cover and cook till fish is done. Garnish with coriander leaves and serve. ... more info »



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