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Recipe Type: Pickles
Recipe Name: Brinjal Pickle
Ingredients: 2 large brinjals 1 inch ginger 1 small pod of garlic A few curry leaves 10 kashmiri red chillies 1 tsp fenugreek seeds 1 tsp mustard seeds 1 tsp....
Preparation: First cut off the stems of the brinjals, then wash and cut them very fine. Also cut ginger and garlic finely. Apply salt to the cut brinjals. Grind fine with vinegar, chillies, fenugreek, mustard, cumin and turmeric powder. Put little oil in a saucepan ... more info »
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