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Recipe Type: Seafood

Recipe Name: Traditional Fish Curry

Ingredients: 6 slices fish or 1 cup prawns (peeled de-veined) Salt to taste 4 green chillies or peppers, de-seeded 1 medium onion, sliced 2 cups grated coconut (tightly....

Preparation: Wash, clean and pat dry prawns or fish. Mix it with the salt, chillies or peppers and onion. Keep aside. Combine all the rest of the ingredients, except the tamarind pulp, and make into 2 lots, putting each lot into the blender or grinder in turn, and ... more info »



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